DINING

AN ELEVATED EXPERIENCE

Hemisphere offers an elevated dining experience with panoramic views of planes, Cape Canaveral, and cityscapes. Inside, enjoy illuminated wine walls, custom wine selections, and a central lounge for intimate or group gatherings.

THE FOOD

OUR CULINARY PHILOSOPHY

At Hemisphere, our culinary philosophy is rooted in celebrating the freshest local ingredients and artisanal products. Executive Chef Jeffrey Powell, with his extensive experience across diverse regions, crafts a menu that highlights the natural integrity and depth of flavor of each ingredient. By combining seasonal, farm-fresh produce with international flavors, we create intensely flavorful dishes that showcase the true essence of our ingredients.
Your culinary journey begins the second you open your menu.
A dinner party that invites guests to experience a true culinary journey. That’s the magic of private dining at Hemisphere.
Dinner parties with sophisticated flair and impeccable menus. That’s the beauty of an event at Hemisphere.
Unexpected ambiance, food, drink & views on the 9th floor.

DISCOVER

Begin your trip with reservations to a fine dining experience.

Engage your senses and let your tastebuds take flight with our domestic, local and international collection of beers.

Add “sharing a bottle of red” to your itinerary.
Kick off your upcoming getaway with a round of artfully crafted cocktails.