Valentine’s Day Experience
Tuesday, February 14th – 4:00 PM until close
First Course
Beets& blush
– Local greens from village grows, Chefs garden roasted beets, citrus segments, candied pistachios, fresh herbs and Champagne dressing
Or
Mushroom bisque
– Individual foraged mushrooms, thyme cracker
Second Course
Grilled Filet with Fennel Lobster Salad
Fresh Asparagus
Or
Seared Halibut with leek risotto, Beurre rouge sauce
Broccolini
Or
Vita fresh pasta, Venetian sauce, spinach, mushrooms and hand grated parmesan
Third Course
Vanilla crème brulee with fresh berries
Or
Decadent chocolate torte
$89 per person
Group Dining
Hemisphere Restaurant is well-suited to host your next office outing, group get together or special event celebration. We can accommodate groups from 5 – 150 for receptions or group dinners. Customized menu options available. Please contact the Director of Outlets at 407 825 1234